08-08-2004, 07:08 AM
The 'dose' method was an archaic measuring system that is nolonger used. Go by the instructions that came with the EZ Cap kit. Youcan never add too much yeast. The more yeast you add, the quickerfermentation will begin. You could add the whole bottle but it wouldn't bevery cost effective.At 01:13 AM 8/9/2004 +0000, you wrote:>I just started using EZ Caps a few days ago. I went to the Files>section and was looking at some recipes. What does "2 doses" of yeast>mean? Some of the other recipes I've seen called for 1/8 - 1/4 tsp.>Does 2 doses mean (2)1/8 tsp? Also, can too much yeast hurt a batch?>Thanks in advance!>>>>>>Yahoo! Groups Links>>>>ORGINAL POSTER: steve