02-10-2012, 03:56 PM
03-23-2012, 07:53 PM
benjie414 Wrote:hi.
when the drink tastes good, why not pour through a coffee filter and then refrigerate?
thanks for your time.
bye.
You could but it's not necessary, but clarify first. This allows the yeast to settle, allowing for reuse for a couple times. After clarifying, strain through filter to remove large particles.
03-27-2012, 08:20 PM
you will always have yeast on the bottom unless you rack and re-rack and re-re-rack and so on.
the big boys use force filtering and that's why you don't see it in their product
the big boys use force filtering and that's why you don't see it in their product