New in this EZ stuff (step one done - ORDERED) - Printable Version +- EZ Caps (https://ez-caps.com/forum) +-- Forum: EZ Caps Forums (https://ez-caps.com/forum/forumdisplay.php?fid=1) +--- Forum: Recipes and Questions (https://ez-caps.com/forum/forumdisplay.php?fid=19) +---- Forum: Recipes and questions (https://ez-caps.com/forum/forumdisplay.php?fid=4) +---- Thread: New in this EZ stuff (step one done - ORDERED) (/showthread.php?tid=939) |
Re: New in this EZ stuff (step one done - ORDERED) - ultraputa - 04-09-2012 LeaMarie Wrote:ultraputa Wrote:I learned something new from you...ThanksLeaMarie Wrote:I really enjoyed reading this post... thanks! but I'm not inventing anything... just following others steps... today I've started my 12th BATCH :mrgreen: Cider again! I'm testing the bottling procedure. Primed vs. not-primed. Next steps: - How to get clear cider - How to get sweet bottled cider (without killing the yeast) Re: New in this EZ stuff (step one done - ORDERED) - cpcviid - 08-15-2012 More than likely, the amount in the grape juice is too small too prevent successfull fermentation. In my experience, it causes a slow start but after that- yeast wins. -------------------- Sac Longchamp |