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+--- Thread: Re: Storing wine after fermentation? (/showthread.php?tid=679)
Re: Storing wine after fermentation? - yahoo - 09-19-2008
Refridgeration doesnt stop fermentation, just slows it down. Here'sa link that goes into more detail:http://mikemojc.byethost12.com/Stopping.htmlTo store at room temp the yeast must be dead, otherwise you will havea problem--- In E-Z-Caps@yahoogroups.com, "Christopher Damien Davis" wrote:>> I like to make 5 two liter bottles of wine at a time (5 Ez capsworth)> I do not like to keep them in the refrigerator all at once as myflatt> is small, so I'm wondering if I added campden tablets or whateverto my> two liter bottles if I could store them room temperature safely.>ORGINAL POSTER: willum