ending fermentation by filtering yeast? - Printable Version +- EZ Caps (https://ez-caps.com/forum) +-- Forum: EZ Caps Forums (https://ez-caps.com/forum/forumdisplay.php?fid=1) +--- Forum: Recipes and Questions (https://ez-caps.com/forum/forumdisplay.php?fid=19) +---- Forum: Recipes and questions (https://ez-caps.com/forum/forumdisplay.php?fid=4) +----- Forum: Cider (https://ez-caps.com/forum/forumdisplay.php?fid=6) +----- Thread: ending fermentation by filtering yeast? (/showthread.php?tid=941) |
ending fermentation by filtering yeast? - benjie414 - 02-10-2012 hi. when the drink tastes good, why not pour through a coffee filter and then refrigerate? thanks for your time. bye. Re: ending fermentation by filtering yeast? - Esseblanco - 03-23-2012 benjie414 Wrote:hi. You could but it's not necessary, but clarify first. This allows the yeast to settle, allowing for reuse for a couple times. After clarifying, strain through filter to remove large particles. Re: ending fermentation by filtering yeast? - smokediverxxx - 03-27-2012 you will always have yeast on the bottom unless you rack and re-rack and re-re-rack and so on. the big boys use force filtering and that's why you don't see it in their product |