05-19-2005, 04:16 AM
It's the alcohol content that is causing the ache. If you are generally abeer or mixed drink drinker the % of alcohol is more than your body is usedto. I'd suggest fermenting a couple of days fewer.----- Original Message -----From: "tinyjefferson" To: Sent: Thursday, May 19, 2005 5:06 PMSubject: [E-Z-Caps] Re: Taste ... Stomach Issues?> I've made probably 9 or 10 total batches and had no trouble.> However, on one of my last batches, I had the exact same trouble.> It was with a tropical fruit mix (mainly a citrus mix). I made two> batches exactly the same way; one was great, and the other gave me> the same stomach issues you described. Again, I had never had any> other trouble up to that point and haven't since. I don't know if> the batch was contaminated? I just diposed of that particular> batch. If anyone has any ideas I would be curious to hear them> also. The full feeling and the sharp ache in my upper stomach made> me wonder if it was a CO2 issue. I don't know, I'm a civil> engineer, not a doctor 
>>> --- In E-Z-Caps@yahoogroups.com, Chris K wrote:> > Depends on your average handling of alcohol. I know I> > am quite intolerant and have a bit of trouble with> > some alcohols. The fact you get a "fuller" feeling is> > probably because of the types of juices used. I know> > with the red wine I have made it tends to have a> > fuller body to it than others. The white has the> > least.> >> > > cannot help but notice that they seem to be> > > extremely hard on my stomach?> > >> > > Has anyone else experienced this?> > >> > > After a glass of the finished product, consumed> > > slowly by sipping like> > > a normal glass of wine I feel an uncomfortable> > > unsettling feel in my> > > stomach combined with a somewhat extremely "full"> > > feeling.> > >> > > Am I doing something wrong here? The benefits of> > > the taste do not> > > outweigh the unsettling feelings I have after> > > enjoyment.> > >> > > Any info would be greatly appreciated.> > >> > >> > >> > >> > >> > >> > >> >> >> >> > __________________________________> > Yahoo! Mail Mobile> > Take Yahoo! Mail with you! Check email on your mobile phone.> > http://mobile.yahoo.com/learn/mail>>>>>>> Yahoo! Groups Links>>>>>>>ORGINAL POSTER: justforfun69
>>> --- In E-Z-Caps@yahoogroups.com, Chris K wrote:> > Depends on your average handling of alcohol. I know I> > am quite intolerant and have a bit of trouble with> > some alcohols. The fact you get a "fuller" feeling is> > probably because of the types of juices used. I know> > with the red wine I have made it tends to have a> > fuller body to it than others. The white has the> > least.> >> > > cannot help but notice that they seem to be> > > extremely hard on my stomach?> > >> > > Has anyone else experienced this?> > >> > > After a glass of the finished product, consumed> > > slowly by sipping like> > > a normal glass of wine I feel an uncomfortable> > > unsettling feel in my> > > stomach combined with a somewhat extremely "full"> > > feeling.> > >> > > Am I doing something wrong here? The benefits of> > > the taste do not> > > outweigh the unsettling feelings I have after> > > enjoyment.> > >> > > Any info would be greatly appreciated.> > >> > >> > >> > >> > >> > >> > >> >> >> >> > __________________________________> > Yahoo! Mail Mobile> > Take Yahoo! Mail with you! Check email on your mobile phone.> > http://mobile.yahoo.com/learn/mail>>>>>>> Yahoo! Groups Links>>>>>>>ORGINAL POSTER: justforfun69