09-12-2006, 06:19 AM
Hey guys,I am making my first batch of ez caps and in my haste didnt noticethat i was supposed to mix the sugar until it disolves. So now I havesugar sitting at the bottom of my bottles. They have been fermentingfor about 5 or 6 days and the bottles are pressurized and the sugarlevel is going down. So I think this is okay. What are your guys opinions?ORGINAL POSTER: martini1881