10-02-2006, 03:54 AM
Store your finished brew in the refridgerator in a screw top sealedbottle with as little air as possible. If you made a "quick wine" thatbrewed less than 2 weeks, you'll probably want to drink it within 3months or so. The longer you let it brew, the more stable it will be,and the longer it will keep.Enjoy!--- "Kristin" wrote:>> After I finish the process, how do I store it, and for how long?>ORGINAL POSTER: willum