02-04-2011, 03:26 PM
I am new at this. Working on my third batch. As far as bottling the wine. Do the bottles have to stay refridgerated after you have bottled the wine, (of course I am talking after you have fermented the wine and put it in the fridge to stop the fermantation),or can you store them at proper wine storing temps? Buy the way, I have gotten awesome reviews from friends who have tried the wines I have made.