01-21-2011, 01:48 AM
brewmastertom Wrote:Hi, I made wine and its been 6 days. When I refrigerate, do I leave the easy cap on or do I replace with a regular cap? Thanks
Question #13: My beverage is done fermenting and it's in the refrigerator. Can I replace the EZ Cap with a normal bottle cap?
Answer: Absolutely. The sooner you replace the cap, the sooner you can start your next bottle fermenting. I highly recommend putting the beverage into the refrigerator, letting it cool, and then swapping the caps. Otherwise you can have a champagne-style overflow.