Thread Rating:
  • 0 Vote(s) - 0 Average
  • 1
  • 2
  • 3
  • 4
  • 5
2 weeks to ferment?
#3
Hehehe now I'm confused... 3 days? That kicks butt, but how does it achieve this accelerated ferment? Any why do you suggest 2 weeks in your recipe and kit?
I bottled one yesterday, Ill do a couple more today.

Thanks!
Reply


Messages In This Thread

Forum Jump:


Users browsing this thread: 1 Guest(s)