12-29-2011, 02:13 AM
I thought I would take a few photos to share for others also doing their first batch. Is this about what it should look like? I tried to take pictures of the bubbles but it's difficult to make the camera focus on the bubbles (point and shoot...).
@SmokeDiverXXX, thank you for your advice. I will let it go for 10 days and call it done fermenting. Is the cap supposed to be puckered up? That's a good sign, right?
@SmokeDiverXXX, thank you for your advice. I will let it go for 10 days and call it done fermenting. Is the cap supposed to be puckered up? That's a good sign, right?