Thread Rating:
  • 0 Vote(s) - 0 Average
  • 1
  • 2
  • 3
  • 4
  • 5
Too much carbonation
#2
Is this a refrigerated beverage? The colder the temp, the more gas a fluid retains, so less carbonation. That's why you never want to open a warm bottle of champagne.

If its just too carbonated for you, the easiest way to bring that down is to unscrew the cap and let some of the gas escape naturally. You don't have to completely remove the cap, but it should be pretty loose.

EZ Caps retain more carbonation when they are new. The more times you reuse the cap, the less carbonated the beverages will be.
Reply


Messages In This Thread

Forum Jump:


Users browsing this thread: 1 Guest(s)