07-30-2008, 01:48 AM
Last year, I filled a 2 liter bottle with cherries, right off thetree. added sugar, and a little water. 1 scoop of yeast. It wasn'tbad, I think it needed more sugar, they are sour cherries. Didn't havetime this year, but when I get the recipe right, I'll post it .ORGINAL POSTER: alfords61755