09-15-2004, 03:20 AM
The cran-apple has a lot of added corn syrup; it will take longerto ferment.At 01:26 PM 9/15/2004 +0000, you wrote:>This is my first time trying the EZ caps. I have two bottles>brewing-one apple and one cran-apple. I added about one cup sugar and>about a dose and a half of yeast to each. I only filled them about>85% full. They've been brewing for four days and I thought I'd give>them a sip to see how sweet they are. I opened the apple and it>hissed quite a bit and didn't have too much taste. I opened the>cran-apple and it hissed like the apple, but flowed over a lot like>when you shake a soda. I tried it and it tasted a lot sweeter than>the apple. Is this normal?>>Thanks,>Jason>>>>>>Yahoo! Groups Links>>>>ORGINAL POSTER: steve